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Seafood Buffet
Appetisers
on arrival
Platter of fresh cut vegetables served with a selection of
dips
– Babaganouge and Avocado Dips
Basket of Corn Chips served with Italian mild herb & tomato
salsa
Thai Fish Cakes with sweet chilli sauce
Buffet Selection
From the Seafood Selection
Fresh King Prawns with Thousand Island dressing & lemon wedges
Chilled Sydney Rock Oysters served with lemon & lime wedges
Whole Baked Fish cooked in
Mediterranean vegetables & herbs
served with tartare sauce & lemon wedges
From the Carvery Variety
Mouth watering Mediterranean style Roast Beef
served
with assorted condiments
From the White Meat Variety
Crispy BBQ Chicken Pieces
Platter of Continental Cold Meats
Baby Potatoes oven baked, with oregano &
olive oil served with
sour crème
Accompanied by Fresh Mesclun leaf salad
Penne with pesto & roasted pine nuts
Home made Greek Salad
Original Coleslaw Salad
Italian Rozetta dinner rolls
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